The ruby-red color of the Zweigelt, Pinot Noir and Blaufränkisch are turned to a gentle salmon color in the Silver Pearl Rosé. This transformation happens because of the secondary fermentation. It is worth mentioning that the Silver Pearl Rosé is a special kind of Wine among our assortment of Sparkling Wines, as its taste is a special sort of sweet. The goal is to keep the fruity grape aroma and achieve a balance between sugar and acidity that creates a perfect harmony, which makes the Rosé extremely fresh and drinkable.